Commercial
kitchen extraction is an essential part of every catering establishment. The
kitchen extraction system ensures a healthy and safe environment for members of
staff and customers alike by removing heat, grease and smells along with the
harmful by-products generated during cooking processes by catering equipment
positioned beneath.
Almaftol put
measures in place to quality assure each individual commercial kitchen canopy
installation. As the basis for each site specific extraction system
design, Almaftol's design engineers use the latest BESA specification for
kitchen ventilation systems, DW/172 second edition 2018, to ensure every
kitchen ventilation system will comply with the very latest regulations.